Haiti Three Mountain Beans

1.2Lbs of Green Beans (Roasted weight will vary)

Robust and velvety, this Haitian dream is low in acidity and high in flavour. Notes of chocolate with a toasty quality and a fruity, floral finish round out this award-winner grown by the co-ops of Mare Blanche, Tete Source & Colin with support from the folks at Kok ki Chante

Similar to Jamaica, Haiti also has a unique micro-climate that benefits the production of coffee; it is also the most mountainous country in the Caribbean. The coffee has a distinctive and unforgettable taste due to its healthy, volcanic, and rich soils. The coffee's Ethiopian roots heavily influence the traditions of the Haitian farmers when cultivating, making the coffee refined and rich in flavour.

Region: Thiotte, South East Haiti
Washing station: 3700’ / 1130m, uniform screen size
Surrounding Vegetation:  banana, plantain, grapefruit, lime trees
Varietal = 100% Arabica – washed